Le Trinquet Hotel Restaurant

Patricia and Daniel Bidart are pleased to welcome you year-round at their Hotel & Restaurant in the heart of Louhossoa, a typical village in the Basque Country province of Labourd.

Easily accessible, the hotel is located halfway between the beaches of the Basque Coast and the Spanish border.

It makes an excellent base for enjoying a wide range of leisure and sports activities while exploring the area. With simple hospitality, your hosts will make you feel welcome, and you will settle comfortably into the unique and tastefully decorated rooms. At meal times, you will be able to enjoy Daniel Bidart’s generous and delectable cuisine featuring regional specialties.

Le Trinquet Hotel & Restaurant in Louhossoa, a delightful stop in Labourd.